Kim Young-cheol, who was diagnosed with paralytic ileus, prepared a patient diet.
On the 12th, Kim Young-cheol shared a photo on his Instagram story with the message, "There is no white porridge. Cream soup, yogurt & seekhye (no ingredients), half a banana." This reveals the reason for managing his diet after being diagnosed with paralytic ileus.
The day before, he mentioned on social media that he visited the emergency room around midnight on Thursday and said, "The diagnosis was 'paralytic ileus,' which is a temporary stoppage of the intestine and requires hospitalization, so I am currently admitted."
Kim Young-cheol said, "I was really in pain, and I’m glad I went to the emergency room right away, even though it was early morning. The nurses and doctors said that quite a few emergency patients come in with this condition. Be careful with food during the summer, and especially be cautious of spicy and salty foods! I’ll greet my fans again healthily, especially the spicy food lovers."
Not only Kim Young-cheol, but incidents related to foodborne illnesses continue to occur during the summer. According to Seocho-gu on the 12th, a report was received on the 9th from a kimbap restaurant in Bangbae-dong regarding customers suffering from high fever and abdominal pain after eating kimbap. It is reported that the number of victims is around 130.
[Photo] SNS
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