Actor Lee Jung-hyun showcased a medicinal dish made with the fish Yangtaku.

On the broadcast of KBS2TV's Stars' Top Recipe at Fun-Staurant on the 4th, Lee Jung-hyun presented various dishes using the ingredient Yangtaku.

Lee Jung-hyun prepared Yangtaku soup, known as a medicinal dish for General Yi Sun-sin. Lee Jung-hyun, with her husband's help, butchered the Yangtaku with a saw.

Lee Jung-hyun commented, "You’re doing so well. Is it because you’re an orthopedic surgeon?" as she watched her husband expertly working with the saw, which drew laughter from those present.

Lee Jung-hyun's husband, who is three years her junior and an orthopedic surgeon, garnered attention last year after purchasing a hospital building in Incheon for 19.4 billion won, establishing himself as a building owner.

On that day, Lee Jung-hyun prepared the dish by soaking the fish in rice washing water to eliminate the odor. She completed the rich soup by adding water celery, crown daisy, and bean sprouts.

Kim Jun-hyun said, "It would really taste good if you overindulged the night before." Lee Jung-hyun explained, "The broth is really rich." To this, her husband responded, "The effort in butchering was worth it."

Lee Jung-hyun said, "Let’s eat this and stay healthy this summer." Her husband responded, "You should make this often." In response, Lee Jung-hyun jokingly asked him to "cut it again," which made everyone laugh. Lee Jung-hyun's daughter also enjoyed the Yangtaku soup, catching attention.

Meanwhile, on that day, Kim Jun-hyun led the staff gathering for 'Fun-Staurant.' He shared his secrets for choosing gathering venues, stating, "Can everyone sit? What’s the menu? It should be delicious," and added, "Having done mukbangs for about 10 years, I need to find the optimal spot."

Kim Jun-hyun drew attention by sharing various food tips. Even while talking, he humorously said, "Be quiet when the food comes out," which made everyone laugh out loud. While enjoying the food, Kim Jun-hyun stated, "This is how you end up crawling out on all fours." [Photo: KBS2TV's Stars' Top Recipe at Fun-Staurant capture]

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