In the ‘Stars' Top Recipe at Fun-Staurant,’ Lee Jung-hyun showcased her red leaf mustard kimchi while creating a sweet atmosphere with her younger husband.
On the 27th, the KBS2 entertainment program ‘Stars' Top Recipe at Fun-Staurant’ (hereinafter ‘Fun-Staurant’) featured the multi-talented goddess Lee Jung-hyun presenting a delicious recipe that is a must-have for summer.
That day, Lee Jung-hyun fed her husband grilled pork belly and bracken fern with the red leaf mustard kimchi she made herself. Upon seeing this, Lee Youn-bok remarked, 'He has hands too, so why are you feeding him?' and Kim Jun-hyun asked, 'Do you feed him often?' Surprised at her own behavior of feeding her husband, Lee Jung-hyun responded, 'I just realized. I feed him like this.'
Amid this, Lee Jung-hyun asked, 'The theme this week is snacks for drinking, but what should we do?' When her husband replied, 'I don't drink,' she said, 'Think a bit. What was the most popular thing during company dinners?'
After some thought, her husband suggested 'gopchang jeongol,' and Lee Jung-hyun noted, 'There’s a gopchang jeongol place we frequently visit. We’ve been going there since we were dating. It’s where my in-laws went when they were dating, and that’s where our love blossomed.'
Her husband expressed concern, saying, 'Isn't it difficult and bothersome to prepare at the gopchang jeongol house?' but Lee Jung-hyun replied, 'You’re going to help, right?' causing laughter.
Meanwhile, during cooking, when Lee Jung-hyun asked her husband to 'give her a massage,' he demonstrated an 'elbow massage' while still being meticulous. He remarked, 'This is like a rock,' as he massaged up to her neck, to which Lee Jung-hyun responded, 'Why are you doing it for so long?' Her husband then quickly said, 'It’s enough, I’m tired,' bringing laughter.
[Photo] Captured from the broadcast of ‘Stars' Top Recipe at Fun-Staurant.’
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