Lee Joon-young apologized to IU as Yeong-beom.

On the broadcast of KBS2TV's 'Heart on Wheels' on the 6th, Lee Joon-young once again apologized to IU, creating laughter.

That day, Ahn Jae-hyun, Kim Jae-won, Kim Jung-hyun, and Lee Joon-young headed to the market to shop before preparing meals for the villagers. While eating, Lee Joon-young met another citizen, who recognized him as 'Yeong-beom' from 'When Life Gives You Tangerines' and greeted him.

The citizen asked Lee Joon-young, "Didn’t you treat Geum-myoung well?" causing the surroundings to burst into laughter. Lee Joon-young quickly apologized, saying, "I’m sorry."

While walking, Lee Joon-young encountered an advertisement photo of IU, creating laughter. Looking at IU, Lee Joon-young apologized again, saying, "I got scolded while eating earlier. I was told to treat Geum-myoung well. I’m sorry," which made everyone laugh.

Meanwhile, on the way back from shopping, Ahn Jae-hyun, Kim Jae-won, and Kim Jung-hyun asked Lee Joon-young to sing. In response, Lee Joon-young grabbed the microphone and passionately performed the popular song 'Once in a While' live in the morning, capturing attention.

Ahn Jae-hyun, Kim Jae-won, Kim Jung-hyun, and Lee Joon-young brought snacks for Boom and Lee Min-jung. Boom asked the four, "What did you eat?" To this, Ahn Jae-hyun joked, "I ate love, so I'm full." Ultimately, Lee Joon-young honestly revealed, causing laughter.

Lee Min-jung, Boom, Ahn Jae-hyun, Kim Jae-won, Kim Jung-hyun, and Lee Joon-young prepared a western-style course meal for the residents of Yeosam-ri village. Kim Jung-hyun processed pumpkin to make soup. After tasting the completed soup, Lee Min-jung praised, "Don’t you think you should try being a chef?"

Lee Min-jung commented, "I think Kim Jung-hyun can be the main chef. It’s even more delicious than what I had in Italy."

Lee Min-jung made Bolognese sauce with the help of Ahn Jae-hyun, Kim Jae-won, and Lee Joon-young. Ahn Jae-hyun asked, "Is this different from ragù sauce?" To this, Lee Min-jung explained, "This is similar to ragù sauce. Bolognese sauce comes from Bologna, while ragù is a sauce used throughout Italy."

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