'A Lucky Break' Japanese cuisine master Jeong Ho-young finally sees the fishing operation he's waited an entire year for come to fruition.
The 49th episode of the MBC entertainment program 'A Lucky Break' (hereafter 'A Lucky Break') airing on May 26 will depict the operation of a desert island restaurant led by leader Lee Yong-pyo along with workers Cho Hye-ryeon, Jo Woo-jong, Kang Jae-jun, and chef Jeong Ho-young. In the studio, 'CEO Ahn' Ahn Jung-hwan, Boom, Kim Min-kyung, and BOYNEXTDOOR's Lee Han will be watching their stories.
On that day, Jeong Ho-young, unable to hide his excitement, said, "I've waited a year for this fishing operation." 'CEO Ahn' Ahn Jung-hwan was astonished, noting, "It's a very expensive premium ingredient," upon hearing the identity of the seafood that is said to appear for the first time in 'A Lucky Break.' Jeong Ho-young then emphasized the value of this seafood by saying, "It would cost about 80,000 won each in a restaurant."
However, contrary to everyone's inflated expectations, empty traps continuously come up at the beginning of the operation, unsettling everyone. In response, leader Lee Yong-pyo, who prides himself on having better luck than Ahn Jung-hwan, steps forward and begins to pull up the traps. It raises curiosity about what changes Lee Yong-pyo's appearance will bring to the operation and whether he can prove his luck.
Meanwhile, on board during the ongoing operation, 'Baemakase' also unfolds with this seafood. Among them, the captain's bold dish, which involves putting this premium ingredient into ramen, surprises everyone. According to Japanese cuisine master Jeong Ho-young, the most expensive ramen in South Korea, estimated to cost 58,000 won per bowl, is born. The workers, who burst into incredible reactions during the extravagant ramen eating broadcast, reportedly made everyone in the studio envy, saying, "This is unfair."
Furthermore, Jeong Ho-young, captivated by the quality and taste of this seafood, requested direct sales from the captain. This special fishing operation, realized after Jeong Ho-young's year-long wait, will be revealed in MBC's 'A Lucky Break' airing at 9 p.m. on the 26th.
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